Trees for Days
Help us spread love around the world with Trees for Days. Together with Planeterra, we'll plant one tree in your name for every travel day.
Trees planted for this trip: 7
Sorry! There are no remaining departures for "South India: Explore Kerala" (AHSNG), but here are some similar trips.
The itinerary on this trip has been improved! View the new itinerary.
In a number of impactful ways, your adventure directly benefits the local people and places we visit.
Help us spread love around the world with Trees for Days. Together with Planeterra, we'll plant one tree in your name for every travel day.
Trees planted for this trip: 7
Kerala’s famous spices and abundant coconuts give the region a reputation for one of India’s most exciting cuisines, especially vegetarian food and spicy curries…”— Four Seasons of Travel, National Geographic Society, 2013
Arrive at any time. Arrival transfer is included.
Enjoy a walking tour in old Fort Kochi, including the fish market, Chinese fishing nets, Dutch Palace, and Jewish Quarter. Meet a local spice expert, learning the medicinal and culinary uses of spices and their importance in the life of Kerala and all of India. This evening, enjoy a traditional Kathakali dance performance.
Visit Tripunithura Hill Palace then continue to Kumarakom on Vembanad Lake, the largest freshwater lake in the state of Kerala. Enjoy a canoe paddle along the narrow canals and take a walking tour through the paddy fields and Chempu village.
Spend the day cruising the Kerala backwaters on a comfortable houseboat while observing local village life and bird watching. Later, visit a local home in Alleppey and enjoy a cooking demonstration of traditional Kerala cuisine and dine in the family's home.
This morning, meet with a representative of the Vembanad Wetlands Conservation Program to learn about the ongoing work by local communities to conserve the lake and surrounding wetlands. This project was created by the Ashoka Trust for Research in Ecology and the Environment (ATREE), an organization that the National Geographic has collaborated with on many conservation projects across India over the past decade. Continue by boat to a fish sanctuary established by traditional fishermen through the program. Meet with some of the fishermen and see firsthand how their traditional ways of collecting and processing clams are models for the management of lake resources. After, continue to the beach to relax in paradise with free time to explore.
Free time on Vypīn Island.
Depart at any time.
Hotels/resorts (6 nts).
6 breakfasts, 2 lunches, 2 dinners
Allow USD130-170 for meals not included.
Minibus, houseboat, canoe, taxi, walking.
Chief Experience Officer (CEO) throughout, local guides
There are no departure dates currently available for the rest of this season. Some tours only run during parts of the year.
Please Contact Us to inquire about dates for next season, or to discuss other tour options.